Our Products

Explore our premium oyster mushrooms, grown sustainably for your culinary needs.

Fresh Oyster Mushrooms
A large mushroom with a wide, flat cap is growing among grass and other small plants. The mushroom has a textured surface with some brown specks on top, and the surrounding grass is green and lush.
A large mushroom with a wide, flat cap is growing among grass and other small plants. The mushroom has a textured surface with some brown specks on top, and the surrounding grass is green and lush.

Locally sourced, organic oyster mushrooms for your kitchen delights.

A single mushroom with a smooth, brown cap and white gills is growing amidst a layer of dry grass and dark soil. Its white stem is partially covered by remnants of a protective veil.
A single mushroom with a smooth, brown cap and white gills is growing amidst a layer of dry grass and dark soil. Its white stem is partially covered by remnants of a protective veil.
A person is harvesting a cluster of mushrooms growing on the trunk of an old tree in a forest. The individual has a knife in their left hand, carefully cutting the mushrooms near the base, while the right hand holds the mushrooms firmly. The tree bark is rough and weathered, and the surrounding area is lush with green foliage.
A person is harvesting a cluster of mushrooms growing on the trunk of an old tree in a forest. The individual has a knife in their left hand, carefully cutting the mushrooms near the base, while the right hand holds the mushrooms firmly. The tree bark is rough and weathered, and the surrounding area is lush with green foliage.
Mushroom Cultivation

Learn about our sustainable farming practices and commitment to quality.

Discover the health benefits and culinary uses of oyster mushrooms.

Health Benefits
A mushroom with a textured brown cap is growing from the base of a tree trunk. The bark of the tree is rough and dark, and small green plants are emerging from the soil around the mushroom, suggesting a forest floor environment.
A mushroom with a textured brown cap is growing from the base of a tree trunk. The bark of the tree is rough and dark, and small green plants are emerging from the soil around the mushroom, suggesting a forest floor environment.

Oyster Mushrooms

Fresh, organic oyster mushrooms from Kim Farms.

A single mushroom with a light brown cap and slender stem is growing from a forest floor. The ground is covered with decaying wood, leaves, and patches of green moss.
A single mushroom with a light brown cap and slender stem is growing from a forest floor. The ground is covered with decaying wood, leaves, and patches of green moss.
Several mushrooms are growing on a forest floor covered in moss and pine needles. The focus is on a prominent mushroom with a wide cap and thick stem, surrounded by a blurred background of other mushrooms and foliage.
Several mushrooms are growing on a forest floor covered in moss and pine needles. The focus is on a prominent mushroom with a wide cap and thick stem, surrounded by a blurred background of other mushrooms and foliage.
A small, white mushroom is growing out of dark, earthy soil. The mushroom has a smooth cap and a tall, slender stem, with slight speckles of brown. It stands isolated against a blurred background of natural ground debris like leaves and twigs.
A small, white mushroom is growing out of dark, earthy soil. The mushroom has a smooth cap and a tall, slender stem, with slight speckles of brown. It stands isolated against a blurred background of natural ground debris like leaves and twigs.

Frequently Asked Questions

What are oyster mushrooms?

Oyster mushrooms are edible fungi known for their delicate flavor and unique texture.

How to store mushrooms?

Store oyster mushrooms in a paper bag in the refrigerator for optimal freshness.

Are mushrooms organic?

Yes, our oyster mushrooms are grown using organic farming practices, ensuring they are free from harmful chemicals.

What is your shipping policy?

Do you ship internationally?
How to cook oyster mushrooms?

Oyster mushrooms can be sautéed, grilled, or added to soups for delicious flavor.